Abstract
Taste receptor cells are sensory specialists that detect chemicals in food and drink. An exciting new report in PLOS Biology suggests that some taste cells could also be involved in immune surveillance like counterparts in the intestine.
| Original language | English (US) |
|---|---|
| Article number | e3001953 |
| Journal | PLoS Biology |
| Volume | 21 |
| Issue number | 1 |
| DOIs | |
| State | Published - Jan 2023 |
ASJC Scopus subject areas
- General Neuroscience
- General Immunology and Microbiology
- General Biochemistry, Genetics and Molecular Biology
- General Agricultural and Biological Sciences
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