Skip to main navigation Skip to search Skip to main content

Effect of water content on the glass transition temperature of mixtures of sugars, polymers, and penetrating cryoprotectants in physiological buffer

  • Andrew C. Drake
  • , Youngjoo Lee
  • , Emma M. Burgess
  • , Jens O.M. Karlsson
  • , Ali Eroglu
  • , Adam Z. Higgins

Research output: Contribution to journalArticlepeer-review

Fingerprint

Dive into the research topics of 'Effect of water content on the glass transition temperature of mixtures of sugars, polymers, and penetrating cryoprotectants in physiological buffer'. Together they form a unique fingerprint.
Sort by

Keyphrases

Engineering

Chemistry

Chemical Engineering

Food Science

Material Science