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Curcumin binds tubulin, induces mitotic catastrophe, and impedes normal endothelial cell proliferation

  • Steven J.T. Jackson(corresponding author)
    ,
  • Laura L. Murphy
    ,
  • Richard C. Venema
    ,
  • Keith W. Singletary
    ,
  • Andrew J. Young
*Corresponding author for this work
  • United States Army Research Institute of Environmental Medicine
    ,
  • Southern Illinois University
    ,
  • ,
  • University of Illinois at Urbana-Champaign
Scholary Output:
Contribution to journal
Article
Peer-review

Open access

Sustainable Development Goals

  • SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well

Abstract

Curcumin, a component of turmeric spice that imparts flavor and color to curry, is thought to possess anti-inflammatory and antioxidant properties in biological tissues. However, while such efficacies have been described in the context of carcinogenesis, the impact of curcumin on normal cell cycle regulation is poorly understood. Here, we provide evidence of curcumin toxicity in proliferating bovine aortic endothelial cells, at concentrations relevant to the diet and below those previously reported in cancer models. Upon confirming curcumin's ability to upregulate hemeoxygenase-1 in a dose-dependent fashion, we found the minimally efficacious curcumin concentration to also inhibit endothelial cell DNA synthesis. Moreover, curcumin concentrations below the minimum 2. μM threshold required to induce hemeoxygenase-1 bound tubulin protein in vitro and triggered hallmark evidence of mitotic catastrophe in vivo. Concentrations as low as 0.1. μM curcumin led to disproportionate DNA segregation, karyorrhexis, and micronucleation in proliferating endothelial cells. While suggesting a mechanism by which physiological curcumin concentrations inhibit cell cycle progression, these findings describe heretofore unappreciated curcumin toxicity with potential implications for endothelial growth, development, and tissue healing.

Publication Information

Output type

Scholary Output:
Contribution to journal
Article
Peer-review

Original language

English (US)

Pages from-to (Number of pages)

Pages 431-438 (8 pages)

Journal (Volume, Issue Number)

Food and Chemical Toxicology (Volume 60)

Publication milestones

  • Published - 10/2013

Publication status

Published - 10/2013

ISSN

0278-6915

Publication IDs

  • Scopus: 84883232795
  • PubMed: 23939039

Publication metrics

Metrics

SciVal
FWCI
1.03
SciVal
Author count
5
SciVal
citations
23
SciVal
Paper percentile
82
Scopus
citations
Fractional count
1
Fractional count
0.20
Fractional count
4
Fractional count
0.80
Fractional count
1
Fractional count
1

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Captures
46
Social media
17
Citation count
32

Funding Details

FunderFunding number
NHLBI
R01HL108719