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Obesity, adipose tissue, and bone

  • Sue A. Shapses(corresponding author)
    ,
  • Norman K. Pollock
    ,
  • Richard D. Lewis
*Corresponding author for this work
  • Rutgers - The State University of New Jersey, New Brunswick
    ,
  • Medical College of Georgia
    ,
  • University of Georgia
Scholary Output:
Chapter in Book/Report/Conference proceeding
Chapter

Open access

Sustainable Development Goals

  • SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well

Abstract

Presenting recent advancements in research findings and the resulting new schools of thought on the physiology of human bone, this comprehensive reference examines information on dietary pattern and specific nutrients in bone health. Written by experts in the areas of nutrition, bone function, and medicine, chapters include research on a variety of bone-related topics including effects of vitamins, nutrients, and antioxidants; dietary requirements; physical exercise; bone hormones; lifestyle and effects through the life cycle; race and ethnicity; and prevention of bone diseases including osteopenia and osteoporosis.

Publication Information

Output type

Scholary Output:
Chapter in Book/Report/Conference proceeding
Chapter

Original language

English (US)

Pages from-to (Number of pages)

Pages 323-366 (44 pages)

Publication milestones

  • Published - 04/19/2016

Publication status

Published - 04/19/2016

Place of publication

Boca Raton, FL

Publisher

CRC Press

ISBN (Print)

9781439819555

ISBN (Electronic)

9781439819562

Publication IDs

  • Scopus: 85051152397

Host publication title

Diet, Nutrients, and Bone Health

Host publication editors

  • J B Anderson
  • S C Garner
  • P J Klemmer

Access to documents

Publication metrics

Metrics

SciVal
Author count
3
SciVal
Paper percentile
23
Fractional count
1
Fractional count
0.33
Fractional count
2
Fractional count
0.67
Fractional count
1
Fractional count
1