Agriculture & Biology
healthy eating habits
100%
colorectal neoplasms
83%
neoplasms
52%
diet
35%
thiamin
31%
methylenetetrahydrofolate reductase
31%
methionine synthase
28%
artificial intelligence
23%
nutrition
15%
genes
13%
mutation
13%
dihydrofolate reductase
12%
whole grain foods
12%
body mass index
11%
saturated fats
11%
natural foods
11%
folic acid
10%
health services
10%
reproducibility
9%
demographic statistics
8%
legumes
7%
methodology
7%
meat
7%
salts
6%
prediction
6%
gender
5%
metabolism
5%
fish
5%
Medicine & Life Sciences
Healthy Diet
77%
Colorectal Neoplasms
54%
Diet
46%
Thiamine
35%
Methylenetetrahydrofolate Reductase (NADPH2)
25%
Neoplasms
22%
Overweight
17%
methionine synthase reductase
16%
Genes
15%
Supervised Machine Learning
15%
Whole Grains
13%
Fabaceae
12%
Machine Learning
11%
Mutation
10%
Meat
10%
Population Groups
10%
Folic Acid
9%
Fishes
8%
Salts
8%
Fats
7%
Body Mass Index
6%
Food
6%
Demography
6%
Delivery of Health Care
5%